Easiest Way to Make Perfect Miso mushroom vegan poke bowl #eattherainbow

Miso mushroom vegan poke bowl #eattherainbow.

Miso mushroom vegan poke bowl #eattherainbow most diverse and have ideal sense that unique. Few kinds of Miso mushroom vegan poke bowl #eattherainbow recipes are also sufficient simple to process and dont pick up lengthy. Although not everybody likes Miso mushroom vegan poke bowl #eattherainbow food, now several people are getting attached and like the sundry Miso mushroom vegan poke bowl #eattherainbow foods on hand. This could be visible from the number of restaurants that prepare Miso mushroom vegan poke bowl #eattherainbow as one of the serving. You can cook Miso mushroom vegan poke bowl #eattherainbow using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of Miso mushroom vegan poke bowl #eattherainbow

1. Prepare of sushi rice.
2. It's of sushi vinegar and mirin.
3. Prepare of carrots.
4. It's of Red cabbage.
5. Prepare of Oyster mushrooms.
6. Prepare of miso paste.
7. You need of soy sauce.
8. Prepare of lime.
9. It's of Ginger.
10. Prepare of Cucumber.
11. It's of Spring onion.
12. Prepare of toasted sesame oil.
13. It's of Chilli.
14. You need of Red onion pickle (see recipe).
15. You need of Shichimi Powder (Japanese chilli powder).

Miso mushroom vegan poke bowl #eattherainbow instructions

1. Cook the sushi rice according to instructions. I’m lucky that my son is the sushi rice cooker in our house and he kindly made this. Add sushi vinegar and and rice wine if you wish..
2. Prepare the veggies, grate cabbage, carrot, ginger, slice cucumber.
3. Marinade the oyster mushrooms in the miso paste and a little soy sauce and sesame oil. Dry fry until cooked..
4. Add sushi rice to your bowl and assemble vegetable around. Add mushrooms, chopped chilli, a squeeze of lime and sprinkle with soy sauce and shichimi powder to your taste. We had some left overs and so prepared one for tomorrow’s lunchbox..

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