How to Cook Perfect Greek Pastitsio from left over bolognese (vegetarian)

Greek Pastitsio from left over bolognese (vegetarian). Traditional recipe for Pastitsio (Greek Lasagna) - an authentic Greek recipe shared from a Greek family. This recipe for traditional Pastitsio (Greek Lasagna) was given to me by a Greek family who has had this recipe in their family recipe collection for a very long time. Based on that classic Greek dish pastitsio which features pasta, ground beef in tomato sauce and béchamel, this version is vegetarian.

This book was a real find! A baked Greek pasta with flavorful lamb (or beef) bolognese & nutmeg-infused bechamel. A friend introduced Pastitsio to me a couple of years ago and I was instantly smitten. Greek Pastitsio from left over bolognese (vegetarian) most diverse and have mind flavor that unique. Several types of Greek Pastitsio from left over bolognese (vegetarian) recipes are also enough easy to process and do not take lengthy. Although not everyone likes Greek Pastitsio from left over bolognese (vegetarian) food, nowadays few people are got attached and like the various Greek Pastitsio from left over bolognese (vegetarian) foods available. This can be visible of the number of restaurants that prepare Greek Pastitsio from left over bolognese (vegetarian) as one of the dishes. You can have Greek Pastitsio from left over bolognese (vegetarian) using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of Greek Pastitsio from left over bolognese (vegetarian)

1. Prepare of For the sauce.
2. You need of left over bolognese (I used vegan mincemeat).
3. It's of grounded cinnamon.
4. You need of buds.
5. It's of sugar (small).
6. You need of bay leaves.
7. It's of Bechamel.
8. Prepare of butter.
9. You need of plain flour.
10. You need of warm milk.
11. You need of Salt pepper nutmeg (to taste).
12. You need of Extra.
13. Prepare of bucatini pasta (I only had macaroni at home so used that).
14. It's of grated cheese (or more or less depends on the taste).

Deep, rich and hearty, this baked pasta dish has roots in Greece. Bolognese sauce works very well with this dish, although traditional Greek chefs often skip the use of any herbs or spices so the pastitsio can stand on its own. Pastitsio can be a great way to use leftover pasta, and, in fact, it makes for some great leftovers by itself. The Best Greek Pastitsio recipe (Pastichio)!

Greek Pastitsio from left over bolognese (vegetarian) instructions

1. Reheat the bolognese with the spices, sugar and let it simmer for about 10-15 min until is hot and the spices released the taste..
2. Prepare the bechamel. Melt the butter in a sauce pan and add the flour. Fry them together until starts to smell like a toast. Gradually add the milk, bit by bit. This is a slow process. Use the whisk to make sure the sauce doesn’t become lumpy. When added all the milk add the salt, pepper and nutmeg. Cook it for 4-5 more minutes..
3. Cook the pasta meanwhile. Drain it a couple minutes before it is properly cooked..
4. Using a 25x 25 cm dish, start to layer your dish like a lasagne. Little bolognese sauce on the bottom, pasta, bolognese sauce, pasta bolognese sauce and on the top the bechamel and finish it with the grated cheese..
5. Bake it in the oven in 180C fan until the top is golden brown. About 25min..

An authentic Greek Lasagna recipe to The traditional Greek pastitsio / pastichio recipe is what most people call "Greek lasagna". And the beef sauce is similar to Italian Bolognese. This Pastitsio is a flavoursome Greek classic. Often called Greek Lasagna, a few Greek Pastitsio (sometimes spelt pastichio) is a layered baked dish consisting of tubular pasta Full of rich flavours, it can be scaled for larger gatherings and makes great leftovers too. This post may contain affiliate links or sponsored content.

To get ingredients for manufacture Greek Pastitsio from left over bolognese (vegetarian) recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are much kinds of Greek Pastitsio from left over bolognese (vegetarian) that are easy and quick to process into delicious dishes. You can always praxis this Greek Pastitsio from left over bolognese (vegetarian) recipe at home, and can serve it to your children and extended family. If you wish to cook other foods on our website, we supply various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.