How to Prepare Appetizing Chinese Beef Noodle Soup

Chinese Beef Noodle Soup.

Chinese Beef Noodle Soup highly diverse and have mind flavor that unique. Few kinds of Chinese Beef Noodle Soup recipes are also adequate simple to process and do not take long. Although not everybody likes Chinese Beef Noodle Soup food, nowadays some people are got attached and like the sundry Chinese Beef Noodle Soup foods available. This could be visible from the number of restaurants that supply Chinese Beef Noodle Soup as one of the serving. You can cook Chinese Beef Noodle Soup using 33 ingredients and 12 steps. Here is how you cook that.

Ingredients of Chinese Beef Noodle Soup

1. Prepare of Beef bones (optional).
2. It's of Beef (I used "beef finger meat" but shank and chuck are great).
3. You need of whole coriander seeds.
4. Prepare of whole fennel seeds.
5. It's of whole cloves.
6. Prepare of star anise.
7. Prepare of orange peel.
8. It's of cinnamon.
9. You need of Szechuan peppercorns.
10. Prepare of bay leaves.
11. You need of oil.
12. It's of onions, sliced.
13. You need of garlic, smashed.
14. You need of red chiles, halved.
15. Prepare of scallions, cut into thirds.
16. It's of fresh ginger, sliced.
17. It's of Rock Sugar.
18. It's of Doubanjiang (bean paste).
19. You need of La Doubanjiang (spicy bean paste).
20. It's of light soy sauce.
21. It's of dark soy sauce.
22. It's of Shaoxing wine (or rice wine).
23. Prepare of black vinegar.
24. Prepare of tomatoes, quartered.
25. You need of MSG or salt.
26. You need of Chili Oil for serving (see recipe).
27. Prepare of Cilantro for serving.
28. It's of Scallions for serving.
29. Prepare of Black Vinegar for serving.
30. It's of Sesame oil for serving.
31. Prepare of soy sauce for serving.
32. Prepare of fresh ground white pepper for serving.
33. It's of wheat noodles for serving.

Chinese Beef Noodle Soup instructions

1. (optional) For extra beefy flavour, make beef stock with the bones by boiling them in water with your largest stock pot. After about 5 minutes there will be a lot of scum on top, so use a strainer to skim off the scum every couple of minutes until the stock produces no more foam. It should look a bit green and oily when finished (see pic). Reduce heat to keep it simmering for 1-3 hrs to extract maximum flavour. Alternatively, you can skip this step just use water.
2. While stock is simmering, blanch your beef to remove impurities. In a clean pot, boil just enough water to cover your beef and then add the beef and keep it boiling for 1-2 minutes. Remove the beef, rinse in clean water, cut into eating sized chunks. Discard the scummy water from this step..
3. Make spice ball by placing coriander, fennel, cloves, cinnamon, star anise, orange peel, Szechuan peppercorns, and bay leaves into a spice ball or spice bag..
4. In a wok or large pan over medium-high heat, pour in vegetable oil. Once heated, add the onions, garlic, chilis, scallions, ginger, rock sugar, and bean pastes. Cook until the onions start to become translucent..
5. Add Shaoxing wine, allow some alcohol to cook off, then add soy sauces..
6. Add the sliced beef, spice ball, and tomatoes. Stir fry for about 10 minutes..
7. Go back to your beef bone stock and remove all the bones, then strain it into a large bowl to remove all the sediment at bottom of pot..
8. Combine beef bone stock and beef with braising liquid/spices/vegetables in a large pot. Simmer on low heat for at least 2 hours until flavours combine and meat is tender..
9. Check occasionally and skim off any scum on the top. When almost finished simmering, taste the broth and season. I usually add 2-4 tsp of MSG at this point..
10. Remove spice bag, or if you didn't use bag, remove the meat and tomatoes and then strain out the remaining solids. Add meat and tomatoes back to broth..
11. To serve, put light soy sauce, sesame oil, black vinegar, and ground white pepper in bottom of each bowl. Add broth and noodles, and top with chili oil, thinly sliced scallions, and lots of cilantro..
12. ENJOY!.

Obtain ingredients for making Chinese Beef Noodle Soup recipes is also not hard. You can easily get the main ingredients at the closest supermarket and even on the market. There are much kinds of Chinese Beef Noodle Soup that are easy and fast to process into delicious dish. You can constantly practice this Chinese Beef Noodle Soup recipe at home, and can serve it to your children and extended family. If you want to cook other foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.