How to Prepare Yummy Stir fried cucumber with eggs (chicken or pork)

Stir fried cucumber with eggs (chicken or pork). Today I'm going to show you how to make stir fry cucumber with eggs and Vietnamese pork sausage. This recipe is very easy to make and it uses very few. Chinese Chicken & Cucumber Stir Fry (Chinese Style Cooking Recipe).

Stir-Fried Cucumbers With Spicy Ground Pork. I start by marinating the ground meat. This recipe uses ground pork, but you can substitute chicken or turkey, or even vegetarian options like sliced tofu. Stir fried cucumber with eggs (chicken or pork) very diverse and own ideal flavor that unique. Few types of Stir fried cucumber with eggs (chicken or pork) recipes are also sufficient easy to process and dont take long. Though not everyone likes Stir fried cucumber with eggs (chicken or pork) food, now some people are get attached and like the sundry Stir fried cucumber with eggs (chicken or pork) foods available. This can be visible from the number of restaurants that provide Stir fried cucumber with eggs (chicken or pork) as one of the serving. You can have Stir fried cucumber with eggs (chicken or pork) using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Stir fried cucumber with eggs (chicken or pork)

1. It's of largh cucumber.
2. Prepare of eggs.
3. Prepare of garlic.
4. Prepare of soya sauce (I used Macci).
5. Prepare of pork or chicken (an option).
6. Prepare of vegetable oil or sunflower oil.
7. It's of water.

I'd never thought about stir-frying cucumber until I saw this recipe It's a great idea: the crunchy, watery cucumber contrasts beautifully with the soft eggplant Make sure to slice the eggplant Stir-fry for three to four minutes until cooked through. Skillet Chicken With Black Beans, Rice and Chiles. Photo "Stir fried cucumber with chicken and eggs" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Chinese name: 黄瓜炒鸡蛋 (huáng guā chǎo jī dàn).

Stir fried cucumber with eggs (chicken or pork) instructions

1. You want to peel or not to peel a cucumber, up to you. ( I prefer peeling) Cut in long half and then slice it all. You can cut in small pieces, in flower or any sharp. It a good fun when you create it :D.
2. Put an oil in a pan in middium heat. Then finely chop garlic put in the pan, stir it until it yellow and then add eggs. Tip, don't stir it until it half cook. Add soya sauce, then add cucumber. Add water, then stir it until cucumber soft. But don't leave it for too it might be too soft. Anyway, it up to you. Can eat with boiled rice or just on it own..
3. For a meat. After you put garlic in the pan, add a meat of your choose right after that and soya sauce. Stir until it cook, add water and then add eggs and cucumber. Remember, don't stir an eggs until it half cook. It is good recipe to lose weight. Just don't add eggs or meat. It is really easy. Enjoyed.

Characteristics: it is a fresh and delicious entree. Place the wok over high heat until hot. Add some cooking oil, and pour in the beaten egg slowly when the oil is hot. Scrambled eggs with cucumber is a variation of scrambled eggs. The dish looks appealing with the yellow and light green colors and tastes nice.

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