How to Cook Perfect KAIRAS/ RAW MANGO SWEET PICKLE

KAIRAS/ RAW MANGO SWEET PICKLE. Here's one more summer special recipe just for you! Learn how to make kairi methamba. It is made up of raw mango and enjoy.

KAIRAS/ RAW MANGO SWEET PICKLE METHOD: Wash, peel and cut the mangoes into half-inch pieces. Mix in the salt and turmeric and set aside for one hour in a stainless steel vessel. Squeeze out the water from the mango, add jaggery, and place the vessel on the fire. KAIRAS/ RAW MANGO SWEET PICKLE very diverse and have mind flavor that unique. Some kinds of KAIRAS/ RAW MANGO SWEET PICKLE recipes are also enough easy to process and do not take long. Though not everyone likes KAIRAS/ RAW MANGO SWEET PICKLE food, now several people are got attached and like the various KAIRAS/ RAW MANGO SWEET PICKLE foods on hand. This could be seen from the number of restaurants that provide KAIRAS/ RAW MANGO SWEET PICKLE as one of the serving. You can cook KAIRAS/ RAW MANGO SWEET PICKLE using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of KAIRAS/ RAW MANGO SWEET PICKLE

  1. It's of raw mango chopped.
  2. Prepare of jaggery.
  3. Prepare of oil.
  4. Prepare of coarse methi/ fenugreek powder.
  5. Prepare of red chilly powder.
  6. Prepare of mustard seeds.
  7. Prepare of hing.
  8. Prepare of turmeric.
  9. You need of water.
  10. You need of salt.

Cooked raw mango pieces simmered in a sweet and spicy coconut sauce. Kairas is a combination of two words, kairiras, meaning raw/green mango + juice. Instant Sweet Mango Pickle Recipe / Sweet and Sour Mango Pickle Recipe - Yummy Tummy. I already have a post about this pickle, this is a updated version.

KAIRAS/ RAW MANGO SWEET PICKLE step by step

  1. Heat a pan. Add oil, when heated add mustard seeds. Let them crackle.
  2. Add hing, turmeric powder and the chopped raw mango. Cover and cook for 2 minutes..
  3. Add 1/2 cup of water and let it cook further until mango is soft..
  4. Add jaggery, red chilly powder, roasted methi powder and salt to taste. Cook this for another 2-3 minutes. Make sure the jaggery is dissolved..
  5. This is a tangy, delicious side dish that enhances your meals..

Raw mango pickle is easy to prepare Indian condiment made of basic spices. Its aromatic and delicious served with as side dish. Wash the mangoes well and wipe it dry with a towel. Cut into medium pieces with the skin. Mango Chunda recipe with step by step photos.

Got ingredients for production KAIRAS/ RAW MANGO SWEET PICKLE recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are much types of KAIRAS/ RAW MANGO SWEET PICKLE that are simple and fast to process into delicious dishes. You can constantly practice this KAIRAS/ RAW MANGO SWEET PICKLE recipe at home, and can presenting it to your children and extended family. If you want to cook different foods on our website, we supply sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.

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