Easiest Way to Make Yummy Greek honey Christmas cookies 🇬🇷

Greek honey Christmas cookies 🇬🇷.

Greek honey Christmas cookies 🇬🇷 very diverse and have ideal sense that unique. Few types of Greek honey Christmas cookies 🇬🇷 recipes are also enough convenient to process and dont pick up long. Though not everybody likes Greek honey Christmas cookies 🇬🇷 food, nowadays few people are got attached and like the various Greek honey Christmas cookies 🇬🇷 foods on hand. This could be visible of the number of restaurants that provide Greek honey Christmas cookies 🇬🇷 as one of the dishes. You can have Greek honey Christmas cookies 🇬🇷 using 19 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Greek honey Christmas cookies 🇬🇷

1. You need of Ingredients for the syrup.
2. Prepare 2 of + 3/4 cups of granulated sugar.
3. Prepare 700 ml of water.
4. You need 1 cup of honey.
5. It's 4 of cloves.
6. It's 3 of cinnamon sticks.
7. It's 1 of sliced orange.
8. It's of Ingredients for the dough.
9. You need 1 kg of flour for all uses.
10. Prepare 1 cup of fine semolina.
11. Prepare 240 ml of olive oil.
12. Prepare 280 ml of seed oil.
13. It's 500 ml of orange juice.
14. It's 1/3 cup of powdered sugar.
15. Prepare 1 of teaspoon baking soda.
16. It's 3 of teaspoon cinnamon.
17. You need 1 of teaspoon cloves.
18. It's 1/3 of teaspoon nutmeg.
19. Prepare of Grate 2 oranges.

Greek honey Christmas cookies 🇬🇷 step by step

1. ••●How to make the syrup●•••••.
2. Place all the ingredients except the honey in a saucepan to boil..
3. Once they boil, remove from the heat and add the honey, stirring. Finally, let the syrup cool well..
4. ••●How to make the dough●•••••.
5. Put in a bowl the olive oil, the seed oil, the orange juice, the icing sugar, the baking soda, the cinnamon, the clove, the nutmeg and the zest. Mix them with a whisk or in the mixer on medium speed..
6. In a second bowl, sift the flour and the semolina..
7. In the bowl with the liquids add little by little the mixture with the solids..
8. We shape the melomakarona to the size and shape we want by placing them in a pan with oil paste..
9. Bake in a preheated oven (180 ° with air) for about 20 minutes until golden brown..
10. As they come out of the oven as hot as they are, we throw them in the syrup for about 15 seconds..
11. For serving, sprinkle with honey and walnuts..

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